【英文标准名称】:Foodprocessingmachinery-Curinginjectionmachines-Safetyandhygienerequirements;GermanversionEN13534:2006+A1:2010
【原文标准名称】:食品加工机械.固化注塑机.安全和卫生要求;德文版本EN13534-2003+A1-2010
【标准号】:EN13534-2010
【标准状态】:现行
【国别】:
【发布日期】:2011-02
【实施或试行日期】:2011-02-01
【发布单位】:欧洲标准学会(EN)
【起草单位】:
【标准类型】:()
【标准水平】:()
【中文主题词】:
【英文主题词】:Anatomicalconfigurations;Brine(preservative);Butcheries;Butcher'smachinery;Cleanability;Cleaning;Cleaningmaterials;Contactsafetydevices;Curing(foodprocessing);Curinginjectionmachines;Definitions;Design;Disinfectants;Disinfections;Drawing-in;Electriccontactprotection;Electriccontacts;Electricalequipment;Electricalsafety;Emergencyshutdown;Emergency-off;Enclosures;Ergonomics;Foodproducts;Foodstuff;Foodstuffmachine;Hazards;Hygiene;Impact;Installations;Instructionsforuse;Liftingtackle;Machines;Meatprocessing;Mechanicalcrimping;Mechanicalengineering;Micro-organisms;Microorganisms;Noise(environmental);Noisemeasurements;Operatinginstructions;Personalhealth;Personnel;Production;Protectionagainstelectricshocks;Provisionindustry;Safety;Safetyofmachinery;Safetyrequirements;Sound;Specification(approval);Spraying;Sprayingdevices;Sprayingmachines;Stability;Stitch;Testing;Tip;Training;Userinformation
【摘要】:
【中国标准分类号】:X90
【国际标准分类号】:67_260
【页数】:46P.;A4
【正文语种】:英语